The non-alcoholic wine market has risen astronomically over the last few years, but not just for its drinking, for cooking too.
With more people than ever before giving up booze, as rising levels of addiction and health problems strike people worldwide, there’s now more people than ever strolling the supermarkets looking for 0% options to add to their dishes.
Cooking with wine has always been a problem when serving dishes to people who have gone through an alcohol home detox or received treatment for addiction to the substance, but don’t worry, there are 0% options out there that are just as good.
If you’re looking for some to add extra flavour to your cooking, here are our top five picks…
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Ariel Chardonnay is a popular choice for cooking. It has a full-bodied flavor and a rich texture that makes it perfect for sauces, soups, and stews. This wine is made from premium grapes and has been dealcoholized using a gentle, cold filtration process that preserves the wine’s natural flavors. It’s a versatile wine that pairs well with a variety of dishes, from chicken to seafood.
Sutter Home Fre Chardonnay
Hugely popular with home cooks, Sutter Home Fre Chardonnay has a light, crisp flavor that works well in dishes that call for white wine. This wine is made from premium California grapes and is dealcoholized using a spinning cone column that removes the alcohol while retaining the wine’s natural aromas and flavors. It’s a great choice for light sauces, soups, and dishes that require a touch of acidity.
Perfect for adding a rich, full-bodied flavor to your dishes, Fre Merlot is a 0% merlot made from premium California grapes and is dealcoholized using the same methods as the chardonnay above. It’s ideal for hearty stews, braised meats, and tomato-based sauces.
St. Regis Cabernet Sauvignon
St. Regis Cabernet Sauvignon is a non-alcoholic wine that’s perfect for cooking. It has a rich, full-bodied flavor that works well in dishes that call for red wine. This wine is made from premium grapes and is dealcoholized using a gentle, cold filtration process that preserves the wine’s natural flavors. If you’re making a dish that requires a bold, robust flavor, such as beef stroganoff or lamb shanks, then this is the option for you.
Carl Jung Riesling
As you’d expect from a riesling, Carl Jung Riesling is a German 0% wine that’s perfect for adding a touch of sweetness to your dishes. It has a light, fruity flavor that works well in dishes that call for white wine. This wine is made from premium grapes and is dealcoholized using a vacuum distillation process and is the best choice for sweet and sour dishes, as well as desserts that call for wine.